American Wagyu Kobe. Aged and cut by a master butcher.
Sirloin steaks are a top selling item well known for their rich flavor and meaty bite. Sirloins are frequently a restaurant special because of their popularity and great value. Our steaks are cut from the top sirloin, a large boneless lean portion which many consider superior to the bottom sirloin.
Snake River Farms top sirloins filets are well flavored, lean and feature the moderate tenderness that is the hallmark of sirloin cuts. These 8 ounce steaks are a generous sized cut that are perfect for big appetites. They're extremely versatile and an ideal choice for your favorite marinades or prepared straight-up on the grill.